
Pizza Napoletana
Fresh daily dough, slow fermentation, charred edges and a soft heart — Naples style.
Kneaded before sunrise, every single day
Charred edges, soft heart — Naples style
…and then, sunlight
On Ferdowsi Street in Isfahan there's a small house that smells of fresh dough and coffee. Soft lo-fi music, sunlight falling across wooden tables, and free Wi-Fi guests call rare among Iran's cafes — stay for hours with your laptop.
Pizza dough is made fresh every morning; the tiramisu and cheesecake are baked in-house. In one corner we sell handmade souvenirs — a small keepsake of Isfahan.
Mina, Yalda and Farimah are the people of this house — the ones guests mention by name.
“You can stay here for hours, even alone.”— Zhaleh, Tripadvisor
Back into the kitchen…
The dough is kneaded fresh every morning; the ingredients fresh, the quality always the same — Naples style.
Every day, by hand, in this house
“The drinks and cakes were wonderful — especially the cheesecake” — Sepideh

Every morning, alongside the pizza dough, fresh tiramisu takes shape. Layer by layer, never rushed.
“One of the best Neapolitan pizzas I've ever had — alongside their delicious tiramisu. Fresh ingredients and quality that never wavers.”Zhaleh — Tripadvisor




Guests say don't miss the cookie shake + latte combo — and call Yalda's coffee exceptional.
“The crust is crisp on the outside, soft and chewy inside… the flavors are authentic — as if you'd walked straight into the streets of Naples.”
TahaTripadvisor“One of the best Neapolitan pizzas I've ever had — alongside their delicious tiramisu. Fresh ingredients and quality that never wavers.”
ZhalehTripadvisor“This cafe serves one of the best pizzas I've eaten in this city — pizza heaven in Isfahan.”
SinaTripadvisor“The drinks and cakes were wonderful — especially the cheesecake.”
SepidehTripadvisor“The magical taste of the Margherita and truly courteous staff… you won't find this atmosphere anywhere else.”
YasnaFamily night · Tripadvisor“Very cozy, great atmosphere, wonderful for working. Their music playlists are superb.”
From Google reviewsCafe guestDough at sunrise, the desserts coming out of the oven, the quiet corners of the house — we put it all there. Come and see what today looks like.
@ragrugcafeWe're a small, independent house. A few honest words from someone who sat at these tables carry further than anything we could say about ourselves — and they help the next traveller find the door.
Write a reviewHonestly, some guests say we're a little hard to find — so let us guide you:
Address: Ferdowsi St, Isfahan — postcode 8163894574
Hours: every day, 8:00 AM to 11:45 PM
“We built Rag Rug to feel like home — a place where we knead the dough ourselves every morning, bake our own desserts, and know our guests by name. If your travels bring you to Isfahan — for a pizza, a coffee, or just a few quiet hours — this door is open to you.”